Saudi restaurant chain’s success based on Kaizen business philosophy: Al-Romansiah founder
For Makkah pilgrims, Ramadan offers gateway to Saudi Arabia’s ‘culinary wealth’ MAKKAH: In Makkah during Ramadan, pilgrims and visitors get the chance to tuck into traditional Saudi Arabia dishes representing the diverse heritage of the Kingdom’s regions. Most iftar spreads in the holy city feature authentic Saudi Arabia cuisine including edam, kabsa, saleeg, haneeth, qusaran … Read more